This delicious and versatile fruit vinegar pairs divinely with duck, and grilled chops. Its rich raspberry taste also pairs well with blue cheeses on salads. Use to deglaze sliced foie gras, duck breast and game. Add a few drops to a hot pan after searing, to make a delicious sauce with juices from the meat. Whisk with nut oils to make a beautiful and light vinaigrette.

Since 1822, A L'Olivier has been a purveyor of fine Extra Virgin Olive Oils to refined Parisian palates. With beautifully presented products, bolstered with a World-renowned reputation for quality, A L'Olivier is a leader in the specialty food community. Their product line has expanded over time to now include delicious fresh Fruit Vinegars, Traditional and Balsamic Vinegars, and Herb Infused Olive Oils.

Gold sofi Award Winner for 'Outstanding Product Line'