Riseria Campanini Vialone Nano Foodservice
Third-generation Campanini family produces superior Italian rice
All natural with no chemical treatment
Traditional rice of the Mantua and Vento regions of Italy
Round, half-long grain with a central, wide pearl - absorbs twice its own grain weight in liquid
Ideal for creamy risottos - in a Food Service size
Available in: 5 kgView all products from Riseria Campanini
The rice is natural and does not undergo any chemical treatment. Quality rice has the following properties: it absorbs it's cooking liquid well, each grain remains consistent, and it is not sticky.
The traditional rice of the Mantua and Vento regions, it is a round, half-long grain, with a central, wide pearl. It absorbs twice its own grain weight in liquid and is ideal for making perfectly creamy Risottos.
For three generations, the Campanini family has produced superior Italian rice. It is located in a small riseria where production is under the strict supervision of the family.