Villa Manodori Organic Balsamic
Made form organic Trebbiano grape must and organic Chianti grape wine vinegar
Uniqe rustic flavor and texture
Available in: 250 ML
$28.00View all products from Villa Manodori
Villa Manodori Organic Balsamico is a bold experiment in purity. Certified organic by Italy's ICEA, this balsamico has been produced through a process unique to Villa Manodori.
Certified Organic Trebbiano grape must and organic Chianti grape wine vinegar. It has a unique rustic flavor and texture.
The name Villa Manodori harks back to a 16th century estate located in Modena's countryside. Great feasts of
local game were often the custom at the Estensi Estate. Their renowned aceto balsamico was served as a digestive at the end of each meal. Chef Bottura takes great pride in Modenese culinary traditions and products. He has been commited over the past twelve years to restoring the Villa Manodori Acetaia to its noble past.
Villa Manodori is a collection in which Chef Massimo Bottura has applied his creative skills to the production of extra virgin olive oil, Essenziale, a collection of oils made from 100% natural plant oils combined with extra virgin olive oil, and an assortment of authentically-crafted balsamic vinegars. Made in the artisanal style and produced in limited quantities, these versatile condiments are enjoyed throughout the world.
In 2016, Chef Bottura's restaurant, Osteria Fracescana was named the number one restaurant at The World's 50 Best Restaurant Awards in New York CIty. Located in Modena, Italy, it is the first time ever that an Italian Restaurant has achieved this standing.