Goat Cheese "Cakes" with Fig Sauce Seasoning with A L' Olivier Fruit Vinegars
8 ounces fresh log-shape goat cheese, such as Celebrity brand
16 round whole wheat or whole meal crackers
A L'Olivier Fig Vinegar
776 Greek Thyme Honey to taste
Fresh or dried figs for garnish
For each serving, place 4 crackers on small plate and top with 1/2 ounce goat cheese circle (divide 8 ounce log into 16 equal portions).
Drizzle goat cheese "cakes" with fig vinegar and honey to taste and garnish with figs.