Flor del Delta Sea Salts, Natural

Spanish artisans at Flor del Delta hand-harvest daily the very highest quality Flor de Sal (flower of salt) from the Trinidad Salt Pans of Spain. Here, where salt production dates to the 14th century, the Mediterranean sun and sea join forces to create an exquisitely flavorful, delicately textured salt that is full of minerals. Available unflavored (natural) and with added spices and herbs created by renowned Spanish chef and restaurateur Joan Roca (holder of three Michelin stars). Versatile and delicious, Flor del Delta sea salts are one pantry essential you won't want to be without. Packaged in attractive, practical canisters to protect against light and humidity, and ensure freshness.

  • Flor del Delta Natural (17.6 Ounces)
  • Flor del Delta Natural (5.3 Ounces)

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  • Flor del Delta Natural
    Delicate, pure salt flavor; use to embellish fresh vegetables and fruits.