Italy

De Medici Gastronomia Truffle Oil

De Medici Gastronomia truffle oil is made with the same authentic Ligurian olive oil (from handpicked Taggiasca olives) used to produce De Medici extra virgin olive oil. Masterfully blended using a perfect balance of white truffle infusion and delicate olive oil, truffles are unearthed near the oldest oak trees and steeped in oil for 24 days. Made according to the highest standards of quality, this exquisite, one-of-a-kind oil belongs in every connoisseur's pantry.

  • 250ML (8.5 Ounces)

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  • De Medici Gastronomia truffle oil is made with top-quality extra virgin olive oil unlike many producers who use low-quality oil. The oil has a pungent, woody perfume of truffles paired with the best underlying olive oil flavor.

  • For a total indulgence, savor the earthy taste of De Medici truffle oil melded with pasta, risotto, mushrooms, sauces, cheese and omelets.