Villa Manodori Dark Cherry Balsamic Vinegar

Villa Manodori Dark Cherry Balsamic is the unique creation of Chef Massimo Bottura, owner of two-star Michelin restaurant Osteria Francescana in Modena, Italy. An expression of Chef Bottura’s extraordinary talent for elevating the best ingredients, the condiment is a combination of authentic balsamic vinegar and prized sour cherries from Vignola near Modena. The condiment's delectable rich, fruity aroma and taste comes from aging traditional balsamic with Vignola cherry wood. Use this one-of-a-kind balsamic to add luscious cherry flavor to favorite edibles.

Visit Chef Massimo Bottura's two-star Michelin restaurant, Osteria Francescana at

  • 250ML (8.45 Ounces) Glass

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  • Perfect as a glaze for game, pork and duck, and drizzled over grilled radicchio or sprinkled on fruit.